Lime Jello Cottage Cheese Salad
Ready In: 3 hrs 15 mins
Serves: 8-10
Ingredients
- 1 (20 ounce) can crushed pineapple
- 12 -15 large marshmallows or 1 1⁄2 cups miniature marshmallows
- 1 (3 ounce) package lime Jell-O gelatin
- 1 cup cottage cheese
- 1⁄2 cup chopped walnuts
- 1 cup whipped cream
Directions
- Drain pineapple, saving juice.
- Add water if needed to make 1 1/2 cups juice.
- Put juice in saucepan and boil for 1 minute.
- Add marshmallows and melt while stirring.
- Add lime Jello and dissolve completely.
- Let cool until thickens.
- Add crushed pineapple, cottage cheese, nuts and whipped cream and stir.
- Refrigerator 1-2 hours until set.
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