Lime Glaze for Pound Cake or Fruit

A rich, tangy glaze that is great over pound cake, as a dressing for a fresh fruit salad or drizzled over grilled fruit. We served it with cake and grilled pineapple--delish!!

• Ready In: 15 mins
• Serves: 4-6
• Yields: 3/4 c.

Ingredients

• 1⁄2 cup fresh lime juice
• 1  lime, zest of
• 1⁄2 cup  white balsamic vinegar
• 1⁄3 cup sugar

Directions

1. Mix all ingredients together in a sauce pan and simmer on the stove for a few minutes or until reduced and thickened slightly.
2. Cool to room temperature.
3. Serve over cake or fruit.