Lime Cream Cooler
Ready In: 15 mins
Yields: 1 gallon
Ingredients
- 4 cups vanilla ice cream, slightly softened
- 4 cups lime sherbet, slightly softened
- 4 cups milk
- 1 (6 ounce) can frozen lemonade concentrate
- 1 (6 ounce) can frozen limeade concentrate
- 2 cups water
- 4 cups ginger ale
Directions
- In a large punch bowl, stir together ice cream, sherbet and milk.
- In 1-quart pitcher, stir together lemonade concentrate, limeade concentrate and water.
- Pour over ice cream mixture.
- Add ginger ale; stir until slightly mixed.
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