Light Lemon Chicken

This is a great family pleaser. I made this one night for my family in hopes of starting to eat more sensibly, and well, we at least have one recipe that is light :) Thank you for trying it. ENJOY!

• Ready In: 13 mins
• Serves: 4

Ingredients

• 1  tablespoon butter
• 2  lbs  chicken tenders
• 1⁄2 medium yellow sweet onion
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon black pepper
• 1⁄4 teaspoon sugar
• 1⁄4 cup lemon juice
• 3  tablespoons cold water
• 1 1⁄2 tablespoons cornstarch

Directions

1. Slice onion into 1/4 inch rings, and set aside.
2. Stir together the salt, pepper, sugar, lemon juice, cold water and corn starch, and set aside.
3. In a large wok or skillet, brown the onions and chicken in the butter.
4. Add the lemon mixture and cook for about 5 minutes.
5. Serving Suggestions: white or brown rice, broccoli, garlic bread, shred the chicken and place in between two slices of toasted wheat bread for Asian sandwiches.