Libbie's Mulberry Jam
- Reviews 3
Ready In: 1 hr
Yields: 6 pints
Ingredients
- 4 cups mulberries
- 4 cups sugar
- 1 (6 ounce) package raspberry Jell-O gelatin
Directions
- Cook the mulberries and sugar together.
- When cooked, take off the stove and add Jell-O.
- Mix.
- Can in sterile jars or . put in the freezer.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off