Libbie's Fried Potatoes With Caraway
- Reviews 4
Directions
- Peel and cube potatoes.
- Boil until tender; drain.
- Melt butter in pan.
- Add cooked potatoes; brown.
- Add caraway and cook a little longer.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off