Lettuce Wraps

Believe it or not, this is almost like the ones served at the Cheesecake Factory which I'm a big fan of. This is a healthy, fresh and crunchy recipe.

• Ready In: 16 mins
• Serves: 4

Ingredients

• 1  tablespoon canola oil
• 1  tablespoon  sesame oil
• 1  tablespoon rice vinegar
• 1  tablespoon soya sauce
• 1 1⁄2 tablespoons  chili-garlic sauce
• 1  tablespoon  of grated gingerroot
• 1⁄2 tablespoon orange zest
• 2  garlic cloves, minced
•  salt and pepper
• 1  lb chicken breast, sliced
•  lettuce leaf
•  of fresh mint, and
•  basil leaves
•  minced green onion
• 1⁄2 cup bean sprouts
• 1  lime, cut in edges
•  crushed peanuts (optional)

Directions

1. Mix the 9 first ingredients and use it to marinate the chicken strips.
2. Marinate 1 hour.
3. Cook the chicken in a pan until is cook.
4. Add the bean sprouts and greens onions and stir for 5 minutes.
5. Roll the chicken mixture in the lettuce wraps.
6. Add lime juice, extra of the sauce, fresh herbs and peanut.
7. Enjoy!