Lentil Chili With Bacon and Beer (Crock Pot)

From 1001 Best Slow Cooker Recipes.

• Ready In: 5 hrs 10 mins
• Serves: 4

Ingredients

• 3  cups beef broth
• 1  cup beer
• 1⁄2 cup dried lentils
• 1⁄2 cup dried black beans
• 1  medium onion, chopped
• 1  tablespoon  minced garlic
• 1  tablespoon  jalapeno
• 1  tablespoon chili powder
• 1  teaspoon ground cumin
• 1  teaspoon  crushed dried rosemary
• 1  cup  crushed canned tomato
• 1  lime, juice of
•  salt and pepper
• 4  slices bacon, cooked crisp, crumbled

Directions

1. Combine all ingredients, except tomatoes, lime juice, salt, pepper and bacon in slow cooker; cover and cook on high until beans are tender, 5-6 hours.
2. Add tomatoes during last 30 minutes. Stir in lime juice; season to taste with salt and pepper.
3. Serve topped with bacon.