Lemony Sweet Carrots
Ready In: 8 mins
Serves: 4
Ingredients
- 1 (15 ounce) can sliced carrots with juice
- 1 tablespoon lemonade mix
- 1 tablespoon brown sugar
- 1 teaspoon margarine
Directions
- Pour out 1/3 of the liquid in the can of carrots.
- Pour the canned carrots with saved liquid in a saucepan or serving bowl.
- Add lemonade mix, brown sugar and margarine.
- Stir to mix.
- Place a microwave cover over serving bowl. Microwave 3 minutes at 50% power. Stop, check and stir at 1 1/2 MINUTES. DO NOT LET ALL OF THE LIQUID EVAPORATE. Start again and cook.
- Place on stove to simmer then low heat and cook until liquid is almost gone. Stir once.
- About 5 to 8 minutes.
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