Lemonade Pie

This is a VERY easy summertime pie. you can choose either lemonade or pink lemonade. I prefer pink.

• Ready In: 10 mins
• Serves: 8

Ingredients

• 1  graham cracker pie crust
• 1 (6 ounce) can  frozen lemonade (yellow or pink)
• 1 (14 ounce) can  Eagle Brand Condensed Milk
• 1 (8 ounce) container Cool Whip
• 3 -5  drops  food coloring (this can be almost any color) (optional)
•  fresh mint leaves (optional)

Directions

1. cool grahm cracker crust.
2. mix frozen lemonade with eagle brand milk (and food coloring if you choose).
3. add 3/4 of the cool whip.
4. pour in the cooled crust.
5. refrigerate 1 hour.
6. garnish with remaining cool whip and mint.
7. ENJOY.