Lemonade Date Scones

As easy as pie, but tastier.

• Ready In: 12 mins
• Serves: 20

Ingredients

• 4  cups plain flour
• 4  teaspoons baking powder
• 375  ml  Sprite
• 300  ml  cream
• 1 1⁄2 cups dates

Directions

1. Preheat oven to 200°C
2. Place all ingredients in a bowl. Mix until combined.
3. Scrape onto a floured surface. Knead lightly and shape the dough out to about 1" thick. Then cut into squares about 3" to 4" squared.
4. Place on a greased cookie sheet and brush tops with a little milk.
5. Bake for 10-15 minutes or until the top is browned.
6. Serve with whatever :).