Lemon & Worcestershire Marinade for Chicken

This is a flavorful and light marinade that makes chicken breasts taste awesome! It can also be used on seafood; I marinate chicken for about half a day, seafood for a couple of hours. This recipe makes enough marinade for about 4 pounds of chicken or fish.

• Ready In: 5 mins
• Yields: 1 3/4 cups

Ingredients

• 1  cup lemon juice
• 1⁄2 cup olive oil
• 4  tablespoons Worcestershire sauce
• 1  teaspoon salt
• 2  teaspoons dried thyme
• 4  cloves garlic, minced
• 2  teaspoons paprika

Directions

1. Combine marinade ingredients; marinate chicken at least half a day; fish for a couple of hours.
2. Bake, grill or broil as you wish.