Lemon Poppy Seed Bread ..oh so Easy

My mom was a wonderful cook. She has since passed away and this is one of the recipes that brings back warm memories of wonderful times I spent in the kitchen side by side with her. Enjoy. Only 6 ingredients, super easy prep, and delicious.

• Ready In: 50 mins
• Serves: 16-20
• Yields: 2 loaves

Ingredients

• 1 (18 ounce) box  yellow cake mix
• 1 (3 1/2ounce) box instant lemon pudding (dry)
• 1  cup water
• 4  eggs
• 3⁄4 cup  vegetable oil or 3⁄4 cup applesauce
• 2  tablespoons poppy seeds

Directions

1. Beat all the ingredients EXCEPT the poppy seeds until well blended.
2. Add the poppy seeds and mix well.
3. Bake at 350 degrees in 2 well greased loaf pans for 40 minutes or until a toothpick inserted in the middle comes out clean.
4. Cool on a wire rack.
5. Remove from pan, slice, serve, and enjoy.