Lemon Pie
Ready In: 45 mins
Serves: 6
Ingredients
Directions
- yolks ,save 2 whites for frosting ( use all 4 makes it high).
- mix all together in double boiler
- then add boiling water,temper 1st or will scramble eggs
- cook until thick it says bake and frost.
- im guessing that you put meringue on then bake, 450 5 minutes says sufficient for 2 pies
- 1 guessing 1 good one.
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