Lemon Pepper Rub
Ready In: 5 mins
Yields: 1/4 cup
Ingredients
- 2 teaspoons lemon pepper
- 1 teaspoon lemon juice
- 2 teaspoons fresh rosemary, minced
- 1 teaspoon fresh dill, minced
- 1 teaspoon salt
- 1 teaspoon pepper
- 2 garlic cloves, minced
Directions
- Combine all ingredients in a small bowl.
- Use immediately as a rub for fish or poultry.
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