Lemon Pepper Marinade

This is so simple and straight forward. Try this with chicken or fish. I look forward to see how you like it!

• Ready In: 10 mins
• Serves: 4

Ingredients

• 1  tablespoon lemon rind, grated
• 3  tablespoons lemon juice
• 3  tablespoons extra virgin olive oil
• 4  garlic cloves, crushed
• 1  tablespoon black peppercorns, cracked
• 1⁄2 teaspoon salt

Directions

1. Mix all the ingredients in a large glass bowl. Add your meat of choice (1 lb boneless or 2 lb bone-in). Stir to incorporate, cover and refrigerate for 4 hours (if using any type of seafood only marinate for 30 minutes).