Lemon Meringue Pie-Lets

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Ready In: 11 mins

Serves: 24

Yields: 2 Dozen

Ingredients

  • 1 (11 5/8ounce) box  Market Pantry® Lemon Crème Sandwich Cookies *Available at most TARGET®
  • 12  Kraft® jet-puffed marshmallows, cut in half
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Directions

  1. Preheat the broiler. Line a baking sheet with foil.
  2. Arrange the cookies on the baking sheet in a single layer, spacing 1 inch apart. Place 1 marshmallow, cut side down, in the center of each cookie.
  3. Broil until the marshmallows are golden brown, about 1 minute. Watch carefully to prevent burning!

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