Lemon Marinade for Chicken
- Reviews 1
Ready In: 20 mins
Yields: 3/4 cup
Ingredients
- 1⁄4 cup fresh lemon juice
- 1⁄4 cup soy sauce
- 1⁄2 cup vegetable oil
- 2 garlic cloves, finely minced
- 1 teaspoon dried thyme
- 1 teaspoon dried basil
- 1 teaspoon dried rosemary
Directions
- Combine all ingredients and marinade chicken pieces in a zip lock bag for 4-6 hours in the refrigerator. this is enough marnade for 1 frying chicken.
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