Lemon Herb Mayonnaise

(2)
Recipe By Mark Kovach See all of Mark Kovach's recipes >
A light lemony topping for fish or chicken. An excellent replacement for tartar sauce.

Ready In: 1 min

Serves: 4

Ingredients

  • 3⁄4 cup mayonnaise (light or fat free mayo is ok)
  • 1  tablespoon lemon juice
  • 1  tablespoon  prepared horseradish
  • 2  tablespoons  finely chopped parsley
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Directions

  1. combine all ingredients.
  2. Excellent on fish instead of tartar sauce.

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