Lemon Garlic Dijon Vinaigrette
Ready In: 10 mins
Serves: 2
Yields: 1/4 cup
Ingredients
- 1 tablespoon fresh lemon juice
- 1⁄2 teaspoon Dijon mustard
- 1⁄4 teaspoon fresh ground black pepper
- 1⁄8 teaspoon sea salt
- 1 clove garlic, finely minced
- 3 tablespoons olive oil
Directions
- Whisk together the lemon juice,mustard,pepper, salt& Garlic.
- Slowly whisk in the oil, whisk until you can see it has fused and is slightly thicker.
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