Lemon Garlic Chicken With Rice

This is another recipe I was given at a Weight Watcher's meeting. It is very tasty and has remained a favorite of ours. Recipe is for 1 person - but can easily be increased to the number you are serving.

• Ready In: 20 mins
• Serves: 1

Ingredients

• 3  ounces  uncooked chicken breasts, cut into 1 inch chunks
• 2  teaspoons reduced-calorie margarine
• 1  clove garlic, minced
• 1⁄2 cup  frozen peas, thawed
• 2  teaspoons lemon juice
• 2  tablespoons white wine
•  parsley, minced
• 1⁄2 cup brown rice, cooked

Directions

1. Melt the butter in a skillet and saute the garlic in it.
2. Add the chicken and all the other ingredients (except the rice,) cover and cook until done, about 5-10 minutes.
3. Serve on a 1/2 cup of cooked brown rice.