Lemon Frosty

Just made this up with what I had and thought it was pretty darn good! I'm sure it could be jazzed up with cinnamon, ginger or nutmeg. I think I'll try it blended with frozen raspberries or strawberries too.

• Ready In: 5 mins
• Serves: 1

Ingredients

• 1  cup low-fat buttermilk
• 1⁄2 cup  lemon sorbet

Directions

1. Mix ingredients together in a tall glass with a spoon.
2. Eat with a spoon or drink with a straw. Yum!