Lemon Crisp Cookies

From Taste of Home. Extremely easy cookie recipe. My DH especially enjoys these lemony cookies.

• Ready In: 55 mins
• Serves: 48

Ingredients

• 1 (18 1/4ounce) package  lemon cake mix
• 1  cup  crisp rice cereal
• 1⁄2 cup butter, melted
• 1  egg, beaten
• 1  teaspoon  grated lemon peel

Directions

1. In a large bowl, combine all ingredients until well mixed (dough will be crumbly).
2. Shape into 1-in. balls.
3. Place 2 inches apart on ungreased baking sheets.
4. Bake at 350 for 10-12 minutes or until set. Cool for 1 minute; remove from pan to a wire rack to cool completely.
5. Yield: about 4 dozen.