Lemon Cooler "knock-Off" Cookies
Ready In: 15 mins
Serves: 36
Yields: 3 dozen
Ingredients
- 1 (18 ounce) box lemon cake mix
- 1⁄2 cup vegetable oil
- 2 eggs
- 1⁄2 cup white chocolate chips
- 1⁄2 cup powdered sugar
- 1⁄4 teaspoon kool-aide unsweetened lemonade mix
Directions
- Preheat oven to 350.
- Mix cake mix, oil, eggs and white chocolate in a large bowl.
- Form into small balls and bake on cookie sheet for about 8-10 minutes.
- Let cool.
- Either sift together powdered sugar and kool-aide mix or place in a food processor.
- After cookies come out of oven let cool a couple of minutes sift powdered sugar over cookies.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off