Lemon Cloud Jello Mold

Tart, sweet, very refreshing for the coming warm weather and simple as can be. And it can be made with other jello flavors and juice flavors; very versatile.

• Ready In: 2 hrs 5 mins
• Serves: 8-10

Ingredients

• 1 (6 ounce) package  lemon Jell-O gelatin
• 3  cups boiling water
• 1 (6 ounce) can  frozen lemonade concentrate
• 1 (8 ounce) carton Cool Whip

Directions

1. Dissolve Jello in boiling water; then add lemonade.
2. Refrigerate until it has thickened to a jelly like texture; fold in cool whip and pour into a six cup mold.
3. Refrigerate until ready to serve; unmold and serve.