Lemon-Chive Fettuccine

Try adding slices of grilled chicken breast or grilled shrimp to this zest-tasting pasta for a hearty main dish.

• Ready In: 20 mins
• Serves: 4

Ingredients

• 1⁄4 teaspoon white pepper
• 3  tablespoons dried chives
• 1⁄3 cup reduced-fat sour cream
• 2  tablespoons lemon juice
• 1  teaspoon margarine, softened
• 1  tablespoon  grated lemon peel
• 1⁄2 teaspoon salted peanuts
• 6  ounces  uncooked fettuccine

Directions

1. Cook and drain fettuccine as directed on package, omit salt. Mix remaining ingredients; toss with fettuccine.