Lemon Chickpea Quinoa Burger

A delicious and protein rich vegetarian burger substitute - and easy to boot! This one comes from www.inspired.ca.

• Ready In: 28 mins
• Serves: 4
• Yields: 4 Patties

Ingredients

• 1 (540 ml) can chickpeas, rinsed, drained and patted dry
• 1⁄3 cup red onion, chopped
• 1⁄4 cup fresh parsley, chopped
• 2  garlic cloves, chopped
• 1  tablespoon lemon zest
• 1  tablespoon lemon juice
• 1  teaspoon  coriander, ground
• 1 1⁄2 teaspoons salt
• 1 1⁄2 teaspoons pepper
• 1  egg
• 1⁄2 cup quinoa, cooked and cooled
• 1⁄4 cup rolled oats

Directions

1. Pulse all ingredients in a food processor until well combined and fairly smooth. Shape mixture into 4 equal-sized patties. Cover with plastic wrap and refrigerate until needed.
2. Preheat barbecue to medium-high. Grill patties with lid closed for 8 to 10 min., flipping once.