Lemon Cheese Pie
- Reviews 1
Ready In: 1 hr 5 mins
Serves: 8
Yields: 1 pie
Ingredients
- 8 ounces cream cheese
- 1 (14 ounce) can sweetened condensed milk
- 2 lemons, juice and rind of
- 1 graham cracker crust
Directions
- Mix first three ingredients and pour into crust.
- Chill and serve.
- ~~NOTE~~Top with whipped cream and/or fruit, if desired.
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