Lemon Brodetto

Serve with salmon. From Food Network.

• Ready In: 12 mins
• Serves: 4

Ingredients

• 2  tablespoons olive oil
• 1  shallot, diced
• 2  lemons, juice of
• 1  lemon, zest of
• 2  cups chicken broth
• 1  tablespoon  chopped fresh mint leaves

Directions

1. To make the Lemon Brodetto, warm the olive oil in a medium saucepan over medium heat.
2. Add the shallots and saute until tender, about 7 minutes. Add the lemon juice, zest, and broth.
3. Bring to a simmer, and keep warm, covered, over low heat.