Lemon-Blueberry Cheesecake Shake

Southern Living

• Ready In: 15 mins
• Serves: 4

Ingredients

• 1 (3 ounce) package cream cheese
• 1  pint vanilla ice cream
• 1  cup blueberries (fresh or frozen)
• 1⁄2 cup milk
• 1⁄4 cup sugar
• 2  teaspoons  grated lemon rind
• 1  teaspoon vanilla extract

Directions

1. Microwave cream cheese in a small bowl on HIGH for 30 seconds; stir until smooth.
2. Process cream cheese, ice cream, blueberries, and remaining ingredients in a blender until smooth; stop to scrape down sides as needed.
3. Pour into glasses and serve immediately.