Lemon Barbecued Red Snapper
Ready In: 20 mins
Serves: 4
Ingredients
- 3⁄4 cup kraft honey-flavored barbecue sauce
- 2 tablespoons lemon juice
- 1⁄2 teaspoon grated lemon peel
- 1⁄2 teaspoon dill weed
- 2 lbs red snapper fillets
Directions
- Combine all ingredients except fish and mix well.
- Place fish skin side up on rack of broiler pan. Broil 5-7 minutes brushing frequently with sauce.
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