Lemon Bar

yummy,lemon slice

• Ready In: 40 mins
• Yields: 12-16 bars

Ingredients

• 125  g butter
• 1  cup flour
• 1⁄2 cup icing sugar
• 2  tablespoons flour
• 1 1⁄2 cups caster sugar
• 3  lemons, juice and zest of
• 3  eggs
• 1⁄4 teaspoon baking powder

Directions

1. In a food processor mix the first 3 ingredients until they are crumbly.
2. Press into a greased slice tin and bake 15-20 minutes at 180C degrees until golden and dry.
3. While cooking, combine remaining ingredients.
4. Pour over the hot crust and bake for 25-30 minutes until set.
5. Cool.
6. Cut into bars after dusting with icing sugar.