Leg of Lamb in the Crock Pot
Ready In: 8 hrs 5 mins
Serves: 8
Ingredients
- leg of lamb, rolled
- 1⁄2 cup soy sauce
- 2 garlic cloves, minced
- 1 (1 1/4ounce) package onion soup mix
- 5 cups water
- 1 large sweet onion, sliced
Directions
- Combine all ingredients in a crock pot.
- Cook 8 to 10 hours on low.
- Remove roast and let set 20 minutes before carving.
- Slice thin.
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