Leeks Braised With Parmesan Cheese

Give this simple dish a try.

• Ready In: 40 mins
• Serves: 2

Ingredients

• 2  leeks, white and pale green part only, halved lengthwise and cleaned
• 1  teaspoon canola oil
• 1 1⁄3 tablespoons parmesan cheese, grated
• 1⁄4 cup water
•  pepper (optional)

Directions

1. Preheat oven to 350°F.
2. Combine leeks, oil and water in baking dish.
3. Sprinkle with pepper if desired.
4. Cover with foil and bake until tender, about 25 minutes; drain.
5. Sprinkle with cheese; bake, uncovered, until cheese is melted, about 5 minutes longer.