Leek Dip

Forget the recipe on the Knorr's Leek Soup box. This is just as good and contains a fraction of the sodium. Show more

Ready In: 10 mins

Serves: 20

Ingredients

  • 34 cup  chopped leek
  • 1 (8 ounce) package cream cheese, softened
  • 1  cup  creamy  salad dressing (reduced sodium or homemade - look for "Creamy Tomato Dressing" and other low sodium dressings on thi)
  • 1  tablespoon white vinegar
  • 1  tablespoon white sugar
  • 6  ounces jars bacon bits (or equivalent crumbled reduced sodium bacon)
  •  sodium-free seasoning
  •  pepper
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Directions

  1. In a medium bowl, mix together the leeks, cream cheese, creamy salad dressing, vinegar, sugar, bacon bits, salt substitute and pepper.
  2. Refrigerate 2 to 3 hours, until well chilled.

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