Layered Cauliflower Salad
- Reviews 3
Ready In: 30 mins
Serves: 10
Ingredients
- 1 head iceberg lettuce, torn into pieces
- 1 head cauliflower, cut into bite size pieces
- 1 1⁄2 cups mayonnaise
- 1 small onion, chopped
- 1 lb bacon, cooked and crumbled
- 1⁄2 cup parmesan cheese
- 1⁄2 cup sugar
Directions
- In an oblong (13x10) dish, layer first lettuce then cauliflower.
- Spread mayonnaise over cauliflower, then make a layer of chopped onion.
- Spread bacon over the onion, then make a layer of Parmesan cheese.
- Last, spread the sugar over the cheese.
- Refrigerate overnight, then toss before serving.
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