Laura Bush's Southwestern Potato Salad

I found this recipe in the local paper. Haven't tried it yet but it sounded interesting. (after all it is the first lady)

• Ready In: 1 hr
• Serves: 6-8

Ingredients

• 12  medium  red potatoes
• 4  large hard-boiled eggs, diced
• 1⁄4 cup kalamata olive, pitted & chopped
• 2  pickled jalapeno peppers, chopped
• 3⁄4 cup mayonnaise (or more to taste)
• 2  teaspoons  whole grain mustard
• 1  teaspoon  chopped fresh cilantro
• 1  teaspoon  chopped fresh oregano
•  salt and pepper

Directions

1. Cook potatoes in boiling water to cover 15 to 20 minutes or until tender.
2. Rinse under cold water, peel and dice in a large bowl.
3. Add chopped egg, olives& jalapeno, tossing gently until combined.
4. Combine mayonnaise, mustard, cilantro and oregano.
5. Stir gently into potato mixture.
6. Season to taste with salt& pepper.