Latin Marinade
- Reviews 1
Ready In: 10 mins
Yields: 2 cups
Ingredients
- 1 cup black coffee
- 1⁄2 cup sour orange juice or 1⁄2 cup vinegar
- 1⁄4 cup canola oil or 1⁄4 cup olive oil
- 1 onion, thinly sliced
- 3 garlic cloves, minced
- 1 jalapeno, seeded and minced
- 1 tablespoon ground cumin
- 2 teaspoons dried oregano
- 1 tablespoon chili powder
Directions
- Combine all ingredients in a jar and shake well.
- Makes enough to marinate 2-3 lbs of beef, pork or chicken.
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