Lassie
- Reviews 2
Ready In: 15 mins
Serves: 4
Ingredients
- 100 g mascarpone cheese
- 3 teaspoons cream
- 1 teaspoon saffron
- 1 ripe banana
- 200 g frozen blueberries
- 300 ml sparkling water
- 2 teaspoons Splenda sugar substitute
- 1⁄2 teaspoon cardamom
- 1 teaspoon lemon juice
- 200 g ice cubes
- 1⁄2 cup plain puffed rice cereal
Directions
- Add cream to mascarpone cheese and stir inn saffron until the texture soft and creamy.
- Peel and cut the banana into slices.
- Put cheese mixture, banana, frozen blueberries, sparkling water, splenda, cardamom and lemon juice into your blender.
- Add ice cubes until they are well crushed.
- Pour sugar free chocolate flavoured syrup into the blender and stir in to swirl. Do not blend completely!
- Fill into 4 milkshake or long drink glasses.
- Sprinkle with plain puffed rice cereal.
- Serve right away.
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