Lady Godivas' Hot Toddy

This is for those moments after traversing slopes and glaciers. When you want to get the jiggle back into your bones and the giggle back into your mood...

• Ready In: 5 mins
• Serves: 1

Ingredients

• 2  fluid ounces  finest cognac or 2  fluid ounces brandy
• 3  fluid ounces boiling water
• 1⁄2 fluid ounce lemon juice
• 1  teaspoon honey or 1  teaspoon brown sugar
• 3  drops  Angostura bitters
• 1  slice lemon, studded with
•  clove
•  ground nutmeg

Directions

1. Put the sugar, bitters, lemon juice, and clove-studded lemon slice in the glass. Add the Cognac and pour in the boiling water. Stir to dissolve the sugar and sprinkle with ground nutmeg. Now, that's a toddy!