Kumquat Ice Jam
Ready In: 34 mins
Yields: 1 jar
Ingredients
- 500 g kumquats, deseed and chop finely
- 1 cup water
- 3 cups caster sugar
Directions
- Place fruit and water in deep bowl and microwave (650 watt) for 10 minutes.
- Add sugar.
- Cook on high for 18-20 minutes.
- Stir every 6 minutes.
- Let stand to cool.
- Bottle.
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