Kristi's Fresh Dip
- Reviews 2
Ready In: 20 mins
Yields: 2 cups
Ingredients
- 1 (4 ounce) can green chilies, chopped
- 1 (4 ounce) can ripe olives, chopped
- 2 tomatoes, chopped
- 4 green onions, chopped
Dressing
- garlic powder, to taste
- salt and pepper, to taste
- 3 tablespoons vegetable oil
- 1 1⁄2 tablespoons vinegar
Directions
- Combine all veggies.
- Mix dressing ingredients and pour over veggies.
- Stir and chill.
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