Krispy Kreme Doughnuts
- Reviews 12
Ready In: 20 mins
Serves: 8
Ingredients
- 1 (16 1/3ounce) can biscuits (not flaky, buttermilk, or any special type, just regular biscuits)
- powdered sugar
- cinnamon
- sugar
Directions
- Cut out a hole in the center of each biscuit.
- Deep fry until brown (or fry in skillet), turning doughnuts once.
- Do not crowd.
- Drain well on paper towels.
- Because the biscuit dough has little, if any, sugar, you will want to either roll them in powdered sugar, cinnamon and sugar mix (1/2 powdered sugar and 1/2 granulated sugar with cinnamon to taste), or glaze them (regular or chocolate).
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