Krazy Kwick Bread

I love to give quick breads as gifts for the holidays and this one contains a lovely surprise!!

• Ready In: 1 hr 25 mins
• Yields: 1 pan

Ingredients

• 1  butter, pat of
• 3⁄4 cup sugar
• 1⁄2 cup milk
• 3  cups flour (all purpose)
• 1  egg
• 1  teaspoon baking soda
• 2  teaspoons vanilla extract
• 1⁄4 teaspoon salt
• 1⁄2 teaspoon nutmeg
• 2  teaspoons cinnamon
• 1⁄2 cup  unsalted sunflower seed kernels
• 1 1⁄2 cups pumpkin (canned)
• 1⁄2 cup cranberries (dried)
• 1⁄2 cup  vanilla baking chips (white)
• 1⁄2 cup  colored sprinkles (rainbow)

Directions

1. Preheat the oven to 350 degrees F.
2. Use pat of butter to grease a 9" x 9" square baking dish.
3. Mix the sugar, milk, flour, egg, baking soda, vanilla extract, salt, nutmeg, cinnamon, sunflower kernels, pumpkin, cranberries, and vanilla chips together in a bowl.
4. Pour mixture into greased baking dish.
5. Gently sprinkle sprinkles on top of dough mixture.
6. Bake quick bread for 60 minutes or until a toothpick inserted in the middle comes out clean.
7. Enjoy!