Kraft's Cheesy Spaghetti Bake

I found this recipe on a bag of kraft shredded mozzarella cheese. it looked delicious so i thought i'd try it. it turned out very good

• Ready In: 30 mins
• Serves: 4

Ingredients

• 1⁄2 lb ground beef
• 1 3⁄4 cups  spaghetti sauce
• 1 1⁄2 cups  shredded mozzarella cheese, divided
• 8  ounces  thin spaghetti noodles

Directions

1. Cook & drain spaghetti noodles, set aside.
2. brown & drain ground beef.
3. stir in spaghetti sauce.
4. cook for 5 minutes on low heat.
5. toss with 1 cup mozzarella cheese and noodles.
6. mix all together.
7. using non stick spray, spray 8" square baking dish.
8. spoon spaghetti mixture into dish.
9. top with additional 1/2 cup cheese.
10. bake at 350 deg for 15-20 minutes.
11. let stand 5 minutes.