Korean Cucumber Salad
- Reviews 1
Ready In: 15 mins
Serves: 4
Ingredients
- 5 pickling cucumbers
- 1⁄2 tablespoon salt
- 1 tablespoon sugar
- 1 tablespoon sesame seeds
- 3 cloves garlic, crushed
- 1 1⁄2 tablespoons white vinegar
Directions
- Slice cucumbers and put aside. C.
- ombine sauce ingredients.
- Pour sauce over cucunbers, chill and serve.
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