Kona Mac Freeze

Having a Luau? Here's a great drink to serve to thirsty hula dancers! From Sam Choy's Sampler.

• Ready In: 5 mins
• Serves: 1

Ingredients

• 1  ounce Kahlua
• 1  ounce  kahana  macadamia nut liqueur
• 1  ounce half-and-half
•  ice
• 3  tablespoons  whipped cream
• 1  teaspoon  ground  macadamia nuts

Directions

1. Fill blender with ice to 1/3 full.
2. Add ingredients and blend until creamy.
3. Pour into a tall glass to 1/4-inch from the top.
4. Add whipped cream, and sprinkle with ground macadamia nuts.