Kohler White Chili (Crock Pot)
Ready In: 6 hrs 20 mins
Serves: 4
Ingredients
- 1 tablespoon vegetable oil
- 1 onion, chopped
- 3 garlic cloves, crushed
- 8 ounces canned diced green chiles
- 2 teaspoons ground cumin
- 1 teaspoon dried oregano
- 1 teaspoon ground cayenne pepper
- 1 (14 1/2ounce) can chicken broth
- 1 (14 1/2ounce) can cream of chicken soup
- 3 cups cooked chicken breasts (chopped)
- 2 (15 ounce) cans white beans
- 1 cup monterey jack cheese (shredded) (optional)
Directions
- Brown the garlic with oil in a sauce pan and throw in the chicken chopped in slices or pieces. Cook until done and set aside.
- Add all of the rest of the ingredients with the cooked chicken/garlic into the crock pot and cook on low for at least 5 hours (6-8 hours preferred).
- Slowly stir in the cheese until melted. Serve warm.
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