Kiwi Pineapple Smoothie (Non-Dairy)

I made this up today for breakfast and liked it, so I am gonna go out on a limb and share it. We are not big on extra sugar (or calories for that matter) in our home, so this recipe uses fresh or unsweetened canned fruit and Splenda. It is sweet but tart and quite delicious.

• Ready In: 5 mins
• Serves: 2
• Yields: 2 cups

Ingredients

• 1  cup unsweetened pineapple chunks
• 2  kiwi fruits, peeled
• 1⁄2 cup  unsweetened pineapple juice (from the can or if using fresh pineapple then just add water)
• 1⁄2 banana, frozen
• 1⁄2 cup strawberry
• 1⁄4 cup spinach (optional)
•  stevia
• 5  ice cubes

Directions

1. Blend together all ingredients in your choice of smoothie maker (we have a Ninja, but a regular blender works great too).
2. You may need to add up to 1/4 cup more juice if it is too thick for you.