Kiwi Pineapple Cream

This recipe came from a smoothies and summer drinks book. A nice tropical creamy drink.

• Ready In: 5 mins
• Serves: 2

Ingredients

• 1  cup  frozen pineapple chunks
• 1 (6 ounce) container  key  lime yogurt
• 1  kiwi, peeled and sliced
• 1⁄2 cup canned unsweetened coconut milk
• 1  tablespoon honey

Directions

1. Place all ingredients in blender and pulse 15-30 seconds to break up chunks until smooth.
2. Divide between 2 glasses and garnish w/ extra kiwi and pineapple chunks if desire.